Take advantage of our $2 oysters anytime EVERY DAY!
Fresh burrata
Shrimp cocktail
Tuna tataki
Chicken drumsticks
Coleslaw
Vegetables of the day
Fried ravioli
Beef Tartar
Chicken wings
ribs
Tavern Salad
Flank
Combo tartar
Fried ravioli
Mac Taverne
Cesar salad
Filet mignon 8oz
Lobster tail
Fried shrimps
Gourmet potato
Fried artisan ravioli, stuffed with cheeses and jalapeños, served with lime mayonnaise.
With toasted croutons, smoked bacon, cheese shavings and fried capers.
With croutons, mixed tomatoes, red onions, cucumbers and house dressing.
Arugula and baby spinach salad, local strawberries, goat cheese pearls, grilled pumpkin seeds, maple and balsamic vinaigrette.
Nachos with smoked meat, cheese, fried pickles and jalapeños. Accompanied by sour cream and avocado purée.
A reinvented taco on Boston lettuce sliced steak, caramelized onion marmalade, avocado, sour cream, served with waffle fries.
Crispy chicken fingers with sweet and spicy sauce
Fried tempura style, smoked paprika tartar sauce, lime zest and Nappa cabbage salad.
Shrimps (x3) served on ice, served with classic cognac cocktail sauce, nappa cabbage salad and lemon chayotes.
Served with homemade terrine, toasted bread tile, sexy mustard, Quebec cheese and salted pickles.
Mini pogos and nachos
Coated with a pistachio crust. Accompanied by multi-colored beets and cherry tomato salad.
Organic tomato fan, basil puree, wild arugula, aged balsamic flavored with white truffle.
Nachos with cheese curds, Tex-Mex cheese, creamy Boivin cheese, smoked bacon and green onions. Accompanied by sour cream and avocado purée.
Crispy risotto ball, farmer's vegetables, fake cheese and homemade lime emulsion.
Seared in a pepper crust, aged balsamic vinaigrette, wild arugula, aged cheddar shavings and smoked pecan.
Sesame crusted, served with chayote salad, Thai emulsion and avocado purée.
Chicken wings, choice of Buffalo sauce or Canadian whiskey BBQ.
Spicy mayo, red tobiko, green onions, Asian reduction, sesame seeds.
Served lightly spiced the old fashioned way, homemade chutney, marinated mushrooms and croutons.
Available as a starter and as a meal.
Are you undecided? Our tartare combo is the option for you.
Available as a meal only.
Crispy chicken breast, aged cheddar cheese, sweet and sour sauce with a hint of heat.
With cheese curds, smoked scoter, foie gras and cognac demi-glace sauce.
Homemade smoked meat, creamy cheese from the Boivin cheese factory, mozzarella and cheddar cheese au gratin.
Prime rib beef patty, brioche bread, artisanal smoked bacon, pan-fried portobellos, brie cheese, fried onions and pepper dijonnaise.
Sautéed vegan meat, corn and leek sauce, mashed potatoes.
Spicy piri-piri wrapped in salted caramel.
Pan-fried marinated flank steak, onion and bacon marmalade, cognac and rosemary sauce.
Sous vide cooked for 18 hours, fries, maple BBQ sauce.
12oz grilled, candied shallot butter, house fries, green pepper and cognac sauce.
Served with sautéed caramelized onions, candied apples and vegetables of the day, cider and rosemary sauce.
Served with sautéed mushrooms, fried onions and pepper sauce.
Fries, cheese curds, vegan sauce and green onions.
Served with broccolinis, kale and cream cheese.
Brioche bread, vegan galette, onion marmalade, pan-fried mushrooms, fake cheese, avocado and vegan mayo.
Sautéed vegan meat, corn and leek sauce, mashed potatoes.
Potato stuffed with smoked meat, cheddar and creamy cheese from Boivin.
Sauteed with garlic, chardonnay, lemon and fine herbs.
4-5oz glazed with our sweet garlic butter, chardonnay and lemon breadcrumbs, all roasted in the oven.
Mar – Mer : 4pm – Midnight
Thu: 11am – 1am
Fri: 11am- 2am
Sat : noon- 2am
Sunday & Monday: CLOSED
OUR ADDRESS: 3003 boul. le carrefour, Laval, Quebec H7T1C7 Neighbor at door 2 of Carrefour Laval | Room T036B
